November 10, 2022

Hank’s gets recommendations

Chadds Ford Planning Commission members gave two recommendations for Hank’s Place during the commission’s meeting Wednesday night. They recommended the Board of Supervisors approve Hank’s conditional use application and land use plan. The vote on both was unanimous.

The commission is a recommending body only and does not grant approvals on its own.

As previously reported, owners Anthony and Katie Young want to rebuild after the popular eatery was destroyed by flood waters in September of last year when Hurricane Ida hit. They’ve gotten a demolition permit, and approval from the Historic and Architectural Review Board, and received requested zoning variances from the Zoning Hearing Board.

However, the rebuild plan calls for an outdoor dining area, and, for that, they need to go through a conditional use hearing before the supervisors.

Planning Commission Chairman Craig Huffman moved the commission recommend approval of the conditional use application with conditions. A major condition, and one made by the Zoning Hearing Board, is that the Youngs get a signed formal agreement with the owners of Antica and Brandywine Prime — or subsequent owners of those establishments — authorizing shared parking.

Such an agreement allows patrons at those other two restaurants to use Hank’s parking lot if the other lots are full. The three restaurants had already been sharing parking spaces, but only informally. Attorney Lou Colagreco said the formal agreement is being worked on.

Another condition is that there be signage saying no parking along Creek Road.

Huffman also moved that the land use application to rebuild the restaurant be granted final approval.

Board of Supervisors Chairman Samantha Reiner was in attendance and said the supervisors might be able to hold the conditional use hearing and hear the land use plan during the Board’s Dec. 7 meeting.

About Rich Schwartzman

Rich Schwartzman has been reporting on events in the greater Chadds Ford area since September 2001 when he became the founding editor of The Chadds Ford Post. In April 2009 he became managing editor of ChaddsFordLive. He is also an award-winning photographer.

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Around Town Nov. 10

Learn to make a Thanksgiving centerpiece with Longwood Gardens.

It’s that time of year — pie time — and Longwood Gardens is offering its take on the season with Sweet Floral Treats: Pumpkin Pie. Learn how to grace your Thanksgiving table with not only a classic floral centerpiece—but also a delicious pumpkin pie — during this online demonstration with floral designer Renee Tucci. Following the demonstration, you will receive a list of the materials used so that you may re-create the arrangement at home as well as three-month access to a video recording of the presentation. The class is Tuesday, Nov. 15, from 6-8 p.m. and the cost is $29. Register here by Nov. 13.

The Brandywine Railroad chugs into town at the Brandywine River Museum of Art on Saturday, Nov. 19. The O-gauge railroad has been a favorite at the museum for 50 years. The trains run on 2,000 feet of track and the display has more than 1,000 pieces. The Brandywine Railroad holiday train display is included in the cost of general admission and is free for museum members. Timed admission tickets will be required for entry from Nov. 25, through Jan. 8. Tickets can be purchased here.

It’s cider time at Mt. Cuba Center.

One of the things that come to mind — and the palate — in cooler weather is apple cider, and visitors to Mt. Cuba Center on Nov. 19 can learn more about the tasty drink at A Taste of First State Ciders. Join award-winning cidermaker “Doc” Cheskin for a discussion of the rich history of apples, cider, and hard cider in this region and the art and science of cider-making. Native North American apples were joined by those brought over from Europe early in the development of the original 13 colonies. Delaware produced one of the first apple drinks of Colonial America – cider, which, when fermented, becomes hard cider. Founding Fathers George Washington, Thomas Jefferson, and Benjamin Franklin were huge hard cider fans (and makers). Sample a variety of ciders including one made exclusively for Mt. Cuba Center using local ingredients. (Ages 21 and over.) The event runs from noon to. 2 p.m., with a second session from 2:30 to 4:30. The cost is $45. Go here to register.

Kennett Square’s Holiday Light Parade is on Nov. 25.

Kennett Square will hold its 10th annual Holiday Light Parade on Friday, Nov. 25 beginning at 6:15 p.m. The parade will start at the intersection of Cypress and South Broad Streets, heading north to State Street and then west along State Street down to Center Street. A DJ will play holiday music for the crowds on State Street before the parade, and dancers from Longwood Performing Arts will kick off the parade with performances near the State and Union intersection.

About CFLive Staff

See Contributors Page https://chaddsfordlive.com/writers/

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