Home and Garden

Adopt-a-Pet April 27

Come meet all the wonderful animals available now for adoption at the Brandywine Valley SPCA. All featured pets are “Name Your Price” adoption fee until Monday, May 1. Not ready to adopt? Then or sponsor a pet and provide a safe place for our companions to rest until they find their forever homes. Help us give them a second chance at a fresh start. MIKE ...

 
 

Adopt-a-pet April 20

Come meet all the wonderful animals available now for adoption at the Brandywine Valley SPCA. All featured pets are “Name Your Price” adoption fee until Monday, April 24. Not ready to adopt? Then sponsor a pet and provide a safe place for our companions to rest until they find their forever homes. Help us give them a second chance at a fresh start. SPENCER Hiya. My ...

 

Adopt-a-Pet April 13

Come meet all the wonderful animals available now for adoption at the Brandywine Valley SPCA. All featured pets are “Name Your Price” adoption fee until Monday, April 17. Not ready to adopt? Then sponsor a pet and provide a safe place for our companions to rest until they find their forever homes. Help us give them a second chance at a fresh start. PRINCESS STAR Got ...

 

Adopt-a-Pet April 6

Come meet all the wonderful animals available now for adoption at the Brandywine Valley SPCA. All featured pets are “Name Your Price” adoption fee until Monday, April 10. Not ready to adopt? Then sponsor a pet and provide a safe place for our companions to rest until they find their forever homes. Help us give them a second chance at a fresh start. AJ I like to ...

 

Raise the Steaks: Easter eats

April Showers bring May flowers, but April also brings the long tradition of enjoying Lamb. For centuries, lamb has been an Easter staple, a symbolic food for many. Yet lamb is often overshadowed by its cousin, the ham. There are some who simply enjoy the taste or ease of preparing a ham, whether it be glazed, cured, or even spiced and roasted, while there are those ...

 

Adopt-a-Pet March 30

Come meet all the wonderful animals available now for adoption at the Brandywine Valley SPCA. All featured pets are “Name Your Price” adoption fee until Monday, April 3. Not ready to adopt? Then sponsor a pet and provide a safe place for our companions to rest until they find their forever homes. Help us give them a second chance at a fresh start. POLO Hi, my name ...

 

Adopt-a-Pet March 23

Come meet all the wonderful animals available now for adoption at the Brandywine Valley SPCA. All featured pets are “Name Your Price” adoption fee until Monday, March 28. Not ready to adopt? Then sponsor a pet and provide a safe place for our companions to rest until they find their forever homes. Help us give them a second chance at a fresh start. BOJANGLES ...

 

Adopt-a-Pet March 16

Come meet all the wonderful animals available now for adoption at the Brandywine Valley SPCA. All featured pets are “Name Your Price” adoption fee until Monday, March 20. Not ready to adopt? Then sponsor a pet and provide a safe place for our companions to rest until they find their forever homes. Help us give them a second chance at a fresh start. TATANKA My name ...

 

Adopt-a-Pet March 9

Come meet all the wonderful animals available now for adoption at the Brandywine Valley SPCA. All featured pets are “Name Your Price” adoption fee until Monday, March 13. Not ready to adopt? Then sponsor a pet and provide a safe place for our companions to rest until they find their forever homes. Help us give them a second chance at a fresh start. TWINKIE ...

 

Adopt-a-Pet March 2

Come meet all the wonderful animals available now for adoption at the Brandywine Valley SPCA. All featured pets are “Name Your Price” adoption fee until Monday, March 6. Not ready to adopt? Then sponsor a pet and provide a safe place for our companions to rest until they find their forever homes. Help us give them a second chance at a fresh start. TYSON Hello, my ...

 

Raise the Steaks: Major in meat, Part II

In Part I, we covered aspects of picking the best steaks; the cuts that are the most tender, the most flavorful, even the cuts best for sharing. I also covered the differences in USDA grading (which grades to stay away from, and which grades are top of the class), as well as the different aging methods and the results of those methods. Now that the foundation for ...